Material

Flavonoids

By

Made in

Biodegradable 260 Circular 242 Fibre 76 Plant-based 189 Recyclable 138 Textile 101 Vegan 99 Sodium alginate 18 Water 38

Flavonoids
Flavonoids
Flavonoids
Flavonoids
Flavonoids
Flavonoids
Flavonoids
Flavonoids
Flavonoids
Flavonoids
Flavonoids
Flavonoids

Photos: William Bunce, Jehnna Yang

Homage to Mountain

Filmmakers, who serve as silent observers in mountainous terrains for extended periods, eagerly await the chance to capture the feeding beauty of wildlife and the pressing challenges nature faces, all while maintaining a respectful and non-intrusive approach.

The alpine gear, free from the petroleum-based chemicals commonly found in athletic wear and infused with UV- protective and waterproof flavonoids—a powerful organic compound naturally found in alpine flora—is fabricated in the lab to shield against extreme weather conditions.

Free of toxic chemicals, this gear mirrors the cushion-like and ground-hugging shapes of alpine plants, enabling filmmakers to withstand strong winds and visually blend into the natural surroundings. This integration fosters a profound connection with the mountainous realms they strive to conserve and depict, ensuring their work leaves no trace behind.

Making process

Ingredients:
1. Carnauba Wax (5g) - Acts as an emulsifier for chemicals and enhances water-repellency.
2. Sodium Bicarbonate
3. Alginate (3g) - Serves as a thickening and stabilizing agent.
4. Flavonoids (5g) - Key chemicals for waterproofing and UV protection.
5. Ethanol (50g) - The primary solvent for the flavonoids.
6. Water (6g) - Used to activate the alginate and dissolve the sodium bicarbonate.

Making Process:
1. Prepare the alginate and bicarbonate mixture with water.
2. Dissolve the flavonoids in ethanol.
3. Melt the carnauba wax in a suitable container.
4. Slowly add the alginate-bicarbonate mixture to the melted wax, stirring vigorously.
5. Gradually incorporate the flavonoid-ethanol solution into the wax mixture.
6. Apply the mixture to the fabric using a brush or roller.
7. Allow it to dry thoroughly.

Text submitted by the maker and edited by the Future Materials Bank. For information about reproducing (a part of) this text, please contact the maker.

Ingredients

Flavonoids, Sodium alginate, Ethanol, Water

Credits

Material Development Collaboration : Sainsbury Laboratory in Cambridge University